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TACO

100% corn tortilla (gluten-free) • shaved cabbage 

feta cheese• radish• onion• cilantro• lime wedge

One 5.41 • Two 10.14 • Three 15.08 

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QUESADILLAS                                 8.32

Flour tortilla lightly griddled with Mexican Chihuahua cheese • shaved cabbage • chopped onions • cilantro • pickled jalapeno • lime wedge • choice of protein 

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YOU "JUAN" A BOWL                       10.40

Cilantro lime rice topped with black beans • shredded cabbage • queso fresco • cilantro • onion • tomatoes • radish • sour cream • choice of protein 

THATSALADA ENSALADA   13.00

Medley of mixed greens • sweet corn • black beans • radish • tomato • cilantro • Bermuda onion • choice of protein • garnished with feta and tortilla crisps. • Creamy avocado ranch dressing 

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THE SCOOP               1 for 5.46 • 2 for 9.73

Half of a seasoned avocado topped with salsa roja and shaved cabbage• feta cheese• radish• onions • cilantro • lime wedge 

                               Add your favorite protein 3.12

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EMPANADA                                       8.06

Ancho-infused braised short rib with queso and
onion • stuffed in pastry dough and deep-fried • lime cre
ma fresca • tomato drizzle garnish

PROTEIN CHOICES: 

Carne Asada 

Seared steak • house marinade 

Carnitas 

"Little Meats" • tender braised pork 

Pollo Asado 

Char-grilled marinated chicken 

Triple J

Vegetarian black bean puree • grilled marinated portobello mushroom • rajas poblanos • onions 

Mahi 

Seasoned with Countryside Family Farms' seafood rub• grilled 

Gringo 

Ground beef• cheese • onion • lettuce • tomato 

WTF (Weekly Taco Favorite) 

Limited time recipes for the adventurous palate! 

MEXICAN STREET CORN        4.42

Roasted sweet corn with diced green chiles • creama fresca • tajin seasoning

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CHICKEN TAMALES (3 to order)  7.28

Garnished with GOAT sauce • salsa verde • scallions • tomatoes • cheese

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HOUSE-MADE TORTILLA CHIPS

+ Guacamole                  10.40
+  Black Bean Dream       7.80
+  House Queso Dip        8.84
+ Salsa                              6.24

CONSUMER ADVISORY: Consuming raw or undercooked meats, poultry, fish, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions.

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